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Holiday food safety during pregnancy
Pregnant people are at increased risk of serious consequences from certain foodborne infections. At holiday gatherings, avoid unpasteurized dairy products and other higher-risk foods, ensure meats and eggs are thoroughly cooked, and observe safe holding times.
Food choices and precautions should reflect current FDA advice for pregnancy.
RECOMMENDED RESOURCES
FDA — Food Safety for Moms-to-Be
Official guidance and practical information relevant to holiday food safety during pregnancy.
Official guidance and practical information relevant to holiday food safety during pregnancy.
FoodSafety.gov — Food Safety by Events and Seasons
Official guidance and practical information relevant to holiday food safety during pregnancy.
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