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Food Complaints
If you suspect that food is unsafe, contaminated, mislabeled, or connected with an illness, reporting the concern can help public health officials identify and investigate problems. The right agency depends on the food involved and whether anyone became ill.
Keep the product packaging, lot number, purchase information, and any remaining food when it is safe to do so. Do not eat food you suspect is unsafe.
RECOMMENDED RESOURCES
FoodSafety.gov — Report a Problem with Food
Find out which agency handles complaints about different types of food.
FDA — Consumer Complaint Coordinators
Contact the FDA about problems with FDA-regulated foods.
Review recalls and public health alerts involving meat, poultry, and processed egg products.
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